alecuechev

Spicy Vegetable Stew Recipe

Ingredients: 2 tablespoons olive oil 1 onion, chopped 3 cloves of garlic, minced 1 bell pepper, chopped 2 carrots, sliced 2 zucchinis, diced 1 can of diced tomatoes 2 cups of vegetable broth 1 teaspoon cumin 1 teaspoon paprika 1/2 teaspoon chili powder Salt and pepper to taste Fresh cilantro, for garnish

Instructions:

1. In a large pot, heat the olive oil over medium heat. Add the onion and garlic and sauté until fragrant.

1. Add the bell pepper, carrots, and zucchinis to the pot. Cook for about 5 minutes, until the vegetables start to soften.

1. Pour in the diced tomatoes and vegetable broth. Stir in the cumin, paprika, chili powder, and season with salt and pepper.

1. Bring the stew to a simmer, then reduce the heat to low. Let it cook for about 2025 minutes, until the vegetables are tender.

1. Taste and adjust the seasoning if necessary. Garnish with fresh cilantro before serving.

Alecuechev:

This spicy vegetable stew recipe is a comforting and flavorful dish that is perfect for a cold day. The combination of the vegetables with the cumin, paprika, and chili powder creates a satisfying and warming flavor profile. Serve it with some crusty bread or over rice for a complete and delicious meal. Enjoy!